Chocolate Flapjack
Melt-in-the-mouth flapjack made with oats, golden syrup and a milk chocolate topping
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Energy / portion1568kj374kcal
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Fat / portion21g
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of which saturates12g
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Carbohydrates / portion42g
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of which sugars28g
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Protein / portion3.6g
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Salt / portion0.4g
- Cereals containing gluten (wheat, oats, barley)
- Milk (lactose)
- Soya
- Sulphur dioxide or sulphites
We have numerous control measures to control allergens, however, due to the nature of our manufacturing and retail processes, there is a foreseeable risk that allergen cross contamination can occur. Therefore, for your information the following allergens are present:
Not suitable for someone with an egg, nuts allergy.
Suitable for vegetarians
If you require further production information which is not listed here please telephone our Head Office on 01723 585222.