Description

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We have numerous control measures to control allergens, however, due to the nature of our manufacturing and retail processes, there is a foreseeable risk that allergen cross contamination can occur. Therefore, for your information the following allergens are present:

Cereals containing Gluten (wheat)
Eggs
Sulphur dioxide and sulphites

Suitable for vegetarians.

Not suitable for someone with a milk, nuts, soya allergy.

If you require further production information which is not listed here please telephone our Head Office on 01723 585222.