Description
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We have numerous control measures to control allergens, however, due to the nature of our manufacturing and retail processes, there is a foreseeable risk that allergen cross contamination can occur. Therefore, for your information the following allergens are present:
Cereals containing Gluten (wheat)
Milk/Lactose
Nuts
Soya
Sulphur Dioxide
Eggs
Suitable for vegetarians
If you require further production information which is not listed here please telephone our Head Office on 01723 585222.