Traditional Pasty
Traditional Pasty
Traditional shortcrust pastry encased with minced beef, potatoes and vegetables
Product information
Ingredients: Pastry (Wheat Flour (contains calcium carbonate, iron, niacin, folic acid, thiamine), Water, Lard (pork fat), Vegetable Fat (vegetable oils (palm, rapeseed), water, salt and emulsifier E471), Pastry Relaxant (soya flour, wheat flour, flour treatment agent E920), Salt), Minced Beef (16%), Water, Gravy (wheat flour, maize starch, corn flour, hydrolysed vegetable protein (soya), colour E150d, flavour enhancer E621, colour E150c, spice extract anti-caking agent E551, herb extract), soy sauce powder (soya, maltodextrin, salt), Onion, Potato, Carrot, Modified Starch, Potato Powder (dried potato, whey powder (milk), skimmed milk powder, salt, emulsifier E471, acidity regulator E450, sulphur dioxide E223), Thickener (rice flour, modified maize starch), Salt, Pepper), Glaze (water, rapeseed oil, modified starch, dextrose, emulsifier E471, E322, vegetable protein, milk protein, acid regulator E339(iii), colour E160a)
Contains Milk, Soya, Sulphites, Wheat, 16% Beef
Not suitable for someone with a celery, egg, mustard allergy.
